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lo mein

[ loh meyn ]

noun

  1. a Chinese dish of thin noodles stir-fried with vegetables and usually meat or shrimp.


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Word History and Origins

Origin of lo mein1

1970–75; < dialectal Chinese: stirred noodles

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Example Sentences

They would soak bags of macaroni to make dough, roll it out and create dumplings, which they sold with a side of lo mein.

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